Strawberry pavlova flavour fire roasted artisan fudge is a handmade, small-batch take on the familiar fruit-and-meringue pudding. British sugar, Wessex butter and dorset clotted cream form the fudge itself, with strawberry and meringue bringing the dessert-inspired recipe together in confectionery form.

Traditionally cooked over an open flame in large copper pans, the fudge follows a time-honoured confectionery method. The direct-flame cooking creates its rich, smooth texture, giving the finished sweet the unmistakable flavour of homemade fudge while allowing the strawberry pavlova flavour to remain clear and recognisable.

The combination of classic fudge-making and a recognisable pudding-inspired flavour makes it a considered choice for someone fond of strawberry pavlova. Enjoy it with a cup of tea, share it after dinner, or include it in a thoughtful food gift for a recipient who appreciates traditional sweets with a fruit-led character and the rich texture of traditional fudge.