A clear product view of the scotch bonnet Chilli relish by Highfield Preserves.
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Scotch Bonnet Chilli Relish
This scotch bonnet chilli relish takes its character from fiery Scotch Bonnet chilli peppers, bringing bold, spicy heat and a full-flavoured, tongue-tingling kick. Hot and lively, it keeps the distinctive character of the chilli at the centre, making it a direct choice whenever a dish calls for a more pronounced touch of heat.
Highfield Preserves handcrafts the relish in small batches in Devon, using traditional open-pan methods to lock in vibrant flavour and spice. Each batch is prepared through this hands-on preserving process, pairing small-scale making with an open-pan technique used to retain the relish's vibrant flavour and spice.
It can be served with burgers or barbecued meats, or stirred into a sizzling stir-fry to bring the heat through the dish. That range of simple serving ideas gives it a natural place at a barbecue as well as in everyday cooking, particularly for someone who enjoys adding a fiery note to familiar favourites.
A more personal find
Highfield Preserves' scotch bonnet chilli relish is suitable for both vegetarians and vegans, making it a considered choice when the person receiving it follows either diet. That clear suitability also makes serving simpler when plant-based guests are included, without needing a separate relish for them alongside the rest of the shared table.
Useful questions before ordering
Practical answers about this product to help you choose before ordering.
What size pack is it?
The pack size is 210g.
Who makes it?
It is from Highfield Preserves.
